Vodka Hopped UP™

Here are some ideas for how to serve DRINKLAB® Hop Vodka™. But don't stop here. The only limit is your imagination.

 
Try Hop Vodka on the rocks with a twist of lemon or lime to bring out its citrus flavours or use it in place of gin or vodka in your next cocktail.
— Foodism Toronto
The Hoptini   Vodka Martini with a hoppy accent. Add a twist of lime. It will leave you stirred.

The Hoptini

Vodka Martini with a hoppy accent. Add a twist of lime. It will leave you stirred.

 
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Electric Lemonade

In a highball glass filled with ice combine 1 1/2 oz DRINKLAB® Hop Vodka™ and 4 oz fresh lemonade. Stir and then float 2 oz Blue Cold Brew. Garnish with grapefruit wedge or zest.

Blue Cold Brew: Combine 1 thumb-sized piece of thinly sliced ginger, 4 torn mint leaves or 1 mint tea bag, and 1/8 cup butterfly pea flowers with 2 L of cold water. Steep for 24 hours. Strain and transfer to serving container.

On The Rocks   DRINKLAB® Hop Vodka™. Rocks. Your favourite citrus fruit. Simply amazing.

On The Rocks

DRINKLAB® Hop Vodka™. Rocks. Your favourite citrus fruit. Simply amazing.

 
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Hop Negroni

Combine 1 oz DRINKLAB® Hop Vodka™, 1/2 oz Campari, and 1/2 oz Lillet Blanc in a cocktail shaker with ice. Stir well and strain into a chilled cocktail glass. Garnish with a twist of orange peel.

Hop Vodka Soda   Just add a splash of soda and your favourite garnish. Enjoy!

Hop Vodka Soda

Just add a splash of soda and your favourite garnish. Enjoy!

 
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Hop Spritz

Fill a cocktail glass with ice. Pour 4 oz Prosecco, Cava, or Champagne over the ice. Add 1/2 oz DRINKLAB® Hop Vodka™, 1/2 oz Aperol, and 1 oz soda water. Gently stir. Garnish with grapefruit wedge or zest.

Hop Vodka ™  Sour   DRINKLAB® Hop Vodka™. Lemonade. Slice of fresh ginger. Summertime rules!

Hop Vodka Sour

DRINKLAB® Hop Vodka™. Lemonade. Slice of fresh ginger. Summertime rules!

 
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Green Goddess

In a cocktail shaker add 1 1/2 oz DRINKLAB® Hop Vodka™, 1 tsp matcha powder, 1 oz fresh lemonade, and 1 dropper saline or pinch sea salt. Shake well until matcha is fully dissolved. Add 4 oz soda and stir. Strain into a chilled wine glass filled with ice. Garnish with a slice of cucumber.